Albendazole made by China H&Z® factory is an imidazole derivative broad-spectrum insect repellent medicine.It was discovered by glaxosmithkline's animal health laboratory in 1972.Albendazole has been included in the world health organization's list of essential medicines and is one of the most important basic health drugs.
Albendazole is an effective and low - toxic broad-spectrum insect repellent.Clinical use can be used to drive roundworm, pinworm, tapeworm, whipworm, hookworm, dung beetle, etc.In the body metabolism after class for sulfoxide or sulfone, inhibition of parasites on the absorption of glucose, lead to the insect body glycogen depletion, or inhibition of fumaric acid reductase system, prevent the generation of ATP, the parasite can survive and reproduce.
Inulin, often called by the generic name of oligofructose, is a mixture of ppolysaccharides composed of a chain of fructose units with generally a terminal glucose unit. Inulin of China H&Z® factory is classified as a prebiotic dietary fiber. It is mainly found in chicory roots, Jerusalem artichokes and dahlia tubers. It is a water-soluble dietary fiber, also a natural carbohydrate, almost not be acid hydrolysis and digestion. There are plenty of beneficial microbial fermentation.
Sodium ascorbate of China H&Z® supplier is sodium slat of ascorbic acid, which is commonly called vitamin C. It is slightly yellow to white powder, odorless, soluble in water. The molecular formula of sodium vitamin C is C6H7NaO6, and its CAS number is 134-03-2. In 1,000 grams sodium ascorbate, it contains 889g ascorbic acid and 111g sodium.
China H&Z® L-Ascorbic Acid is a naturally occurring organic compound with antioxidant properties. It is a white solid, but impure samples can appear yellowish. It dissolves well in water to give mildly acidic solutions.
China H&Z® Fructo Oligosaccharide (FOS) is a soluble prebiotic fiber that can be used to lower sugar and/or calories while increasing fiber and reducing bitterness. FOS is also digestion resistant.
FOS (Fructose-oligosaccharides) is a mixture of oligosaccharides (GF2, GF3, GF4) which are composed of fructose units connected by ß (2-1) links. These molecules are terminated by a fructose unit. The total number of fructose or glucose units (Degree of Polymerization or DP) of oligofructose ranges mainly between 2 and 4.
Beta-D-Fructopyranose provided by H&Z® manufacturer is the monosaccharide, dried, ground, and of high purity. High-fructose corn syrup is a mixture of glucose and fructose as monosaccharides. Sucrose is a compound with one molecule of glucose covalently linked to one molecule of fructose. All forms of fructose, including fruits and juices, are commonly added to foods and drinks for palatability and taste enhancement, and for browning of some foods, such as baked goods. About 240,000 tonnes of crystalline fructose are produced annually.