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Generally customer-oriented, and it's our ultimate focus on to become not only essentially the most trustworthy, trustable and honest provider, but also the partner for our clients for BCDMH,1-Bromo-3-Chloro-5,5-Dimethyl Hydantoin,CAS;16079-88-2,1-Bromo-3-chloro-5,5-dimethylhydantoin, Welcome to setup long-term romantic relationship with us. Best Value Permanently Top quality in China.
BCDMH, With nearly 30 years' experience in business, we have been confident in superior service, quality and delivery. We warmly welcome customers from all over the world to cooperate with our company for common development.

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  • Blueberry Extract

    Blueberry Extract

    Anthocyanins are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, blue or black.
    Food plants rich in anthocyanins include the H&Z® blueberry extract, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.
  • Gallic Acid

    Gallic Acid

    Gallic acid is a trihydroxybenzoic acid found in gallnuts, sumac, witch hazel, tea leaves, oak bark, and other plants.
    H&Z® Gallic acid from China factory is found both free and as part of hydrolyzable tannins. The gallic acid groups are usually bonded to form dimers such as ellagic acid. Hydrolysable tannins break down on hydrolysis to give gallic acid and glucose or ellagic acid and glucose, known as gallotannins and ellagitannins respectively.
  • Dextran

    Dextran

    Dextran is a complex branched glucan (polysaccharide made of many glucose molecules) composed of chains of varying lengths (from 3 to 2000 kilodaltons). It is used medicinally as an antithrombotic (antiplatelet), to reduce blood viscosity, and as a volume expander in hypovolaemia.
  • Sodium Alginate

    Sodium Alginate

    China H&Z® Sodium alginate is used to replace starch, gelatin as the stabilizer of ice cream, controlling the formation of ice crystals and improving the flavor of ice cream. It can also stabilize mixed beverages like sugar ice cream, sherbet, frozen milk etc.
  • L-Malic Acid

    L-Malic Acid

    China H&Z® L-Malic acid , as an acidulant, is especially suitable for jelly and foodstuff containing fruit ingredient. It can keep the natural color of juice. Used in health drinks, it can resist fatigue and protect liver, kidney and heart.
  • Mancozeb

    Mancozeb

    Mancozeb from H&Z® factory can control of many fungal diseases in a wide range of field crops, fruit, nuts, vegetables, ornamentals, etc. More frequent uses include control of early and late blights (Phytophthora infestans and Alternaria solani) of potatoes and tomatoes; downy mildew (Plasmopara viticola) and black rot (Guignardia bidwellii) of vines; downy mildew (Pseudoperonospora cubensis) of cucurbits; scab (Venturia inaequalis) of apple; sigatoka (Mycosphaerella spp.) of banana and melanose ( Diaporthe citri) of citrus. Typical application rates are 1500-2000 g/ha. Used for foliar application or as a seed treatment.
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  • The production process of the enzyme preparation

    Due to our thoughtful services to customers, high-quality products, competitive price and professional talent team, H&Z Industry realized rapid development, growing from an original small factory into a one-stop buyer and service provider for many customers around the world.built a strategic cooperation with many domestic and international companies. Our Enzyme Preparation factory organization are approved by ISO,KOSHER and HALAL registeration.Now Our Enzyme Preparation can be found in USA, UK, Spain, France, Canada, Japan, Australia, etc.

  • Misconceptions about Food and Feed Additive

    Food and Feed Additive are substances specially added to improve food quality and color, aroma and taste, as well as the need for preservation, preservation and processing technology. With them, consumers can eat good taste, good shape, good color, and easier to preserve food. It can be said that without Food and Feed Additive, there would be no modern food industry.

  • Top 10 Trends in the Plant Extract Market in 2021, Influected by the Epidemic

    By the end of 2020, the boots of the epidemic have not yet fallen, and the black swans are still flying in the sky. At such a "dark hour", the world is experiencing a severe economic recession and a decline in global trade. The first priority for all countries in the world is to ensure food security and food reserve security. What impact does this have on the nutrition and health industry? What is the future trend of the industry? What are the uncertain fluctuations?

  • 2020-CPHI Europe, Milan Oct 13-15, Booth18L33

    We develop, market and distribute the essential ingredients and products for nutraceuticals, supplements and functional food & beverage industries from the primary manufacturering facilities based in China, Japan, and Korea, where we have many years' experience and we are very well established. Our expertise and reputation in sourcing benefits our partners across the world.

  • Enzyme preparation production process

    Enzyme preparations refer to biological products with catalytic function after purification and processing of enzymes. They are mainly used to catalyze various chemical reactions in the production process. They have high catalytic efficiency, high specificity, mild operating conditions, lower energy consumption, and reduceChemical pollution and other characteristics, its application areas cover food (bread baking industry, flour deep processing, fruit processing industry, etc.), textile, feed, lotion, papermaking, leather, medicine, energy development, environmental protection, etc.

  • Efficacy and effects of Green Tea Extract

    Green tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), caffeine, aromatic oils, moisture, minerals, pigments, carbohydrates, proteins, amino acids, vitamins, etc. Tea polyphenols have the effects of anti-oxidation, scavenging free radicals, etc., significantly reducing the content of serum total cholesterol, triglycerides, and low-density lipoprotein cholesterol in hyperlipidemia, and at the same time has the effect of restoring and protecting the function of vascular endothelium. The blood lipid-lowering effect of tea polyphenols is also one of the main reasons why Green Tea Extract can make obese people lose weight without rebounding.

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