Erythorbic Acid
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Erythorbic Acid

Erythorbic Acid is an important antioxidant in the food industry. It can keep the color and natural flavor of foods and lengthen their storage without any toxicity or side effects. It can be used in meat processing, fruits, vegetables, tinned jams, etc. It’s also used in drinks, such as beer, grape wines, soft drinks, fruit tea, fruit juices, etc.

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Product Description

We retain bettering and perfecting our goods and service. At the same time, we perform actively to do research and enhancement for China Factory for China Food Antioxidants CAS: 89-65-6 Erythorbic Acid, If you have any comments about our company or products, please feel free to contact us, your coming mail will be highly appreciated. China Factory for China Erythorbic Acid, CAS: 89-65-6, We aim to build a famous brand which can influence a certain group of people and light up the whole world. We want our staff to realize self-reliance, then achieve financial freedom, lastly obtain time and spiritual freedom. We do not focus on how much fortune we can make, instead we aim to obtain high reputation and be recognized for our products. As a result, our happiness comes from our clients satisfaction rather than how much money we earn. Ours team will do best for you always.

China Erythorbic Acid Factory


Erythorbic Acid CAS:89-65-6

Synonyms: D-isoascorbic acid; Araboascorbic acid, D-; Isoascorbic Acid;


Erythorbic Acid Chemical Properties

MF:C6H8O6

MW:176.12

Melting point:169-172°C (dec.)(lit.)

alpha:-17.25º(c=10, H2O 25ºC)

Boiling point:227.71°C (rough estimate)

density:1.3744 (rough estimate)

refractive index:-17.5°(C=10, H2O)

solubilityH2O: 0.1 g/mL, clear, colorless to very faintly yellow


Erythorbic Acid Specification:

Item

Standard

Description

White or slightly yellow crystals or powder

Identity

Positive

Assay 

99.0 ~ 100.5 %

Loss on drying 

0.4max %

Specific Rotation

 -16.5°~ -18°

Residue on ignition 

0.3max %

Heavy Metals (as Pb) (mg/kg)

10max

Lead (mg/kg)

2max

Arsenic (mg/kg)

3max

Mercury (mg/kg)

1max

Oxalate

Passes test

 

Erythorbic Acid basic information:

Erythorbic Acid is an important antioxidant in the food industry. It can keep the color and natural flavor of foods and lengthen

their storage without any toxicity or side effects. It can be used in meat processing, fruits, vegetables, tinned jams, etc. It’s

also used in drinks, such as beer, grape wines, soft drinks, fruit tea, fruit juices, etc.


Erythorbic Acid Application

1.As an antioxidant; preservative; hair coloring aid.

2.Used as a food antioxidant, with preservation and quality preservation

Erythorbic Acid Packaging and Shipping

1kg/Bag; 25kg/Fiber Drm


Erythorbic Acid Storage

Store in sealed containers at cool & dry place. Shelf life is24 months.




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