China H&Z® Fancy Ethyl vanillin is one of the important edible flavors and fragrances and the raw material in food additive industry. It has full-bodied and lasting fragrance of Vanilla Beans and is 3-4 times as fragrant as Vanillin. It is widely used in food, sweets, candy, ice cream, drinks and cosmetics as fragrance fixative and additive. It is also used as pharmaceutical intermediate, feed additive and in electroplating industry.
China H&Z® Fancy Ethyl vanillin Factory
Fancy Ethyl vanillin CAS No: 121-32-4
Molecular Formula: C9H10O3
Molecular Weight: 166.18
Fancy Ethyl vanillin Brief Description
Appearance: Fine white or slightly yellow crystals;
Odor: Characteristic of vanilla, stronger than vanillin;
Conclusion:The product conforms to the standard of FCCVII.
Package:20/25kg fiber drums/Cartons or According to clients' requirement
Fancy Ethyl vanillin Introduction:
H&Z® Fancy Ethyl vanillin is the organic compound with the formula (C2H5O)(HO)C6H3CHO. This colourless solid consists of a benzene ring with hydroxyl, ethoxy, and formyl groups on the 4, 3, and 1 positions, respectively.
Fancy Ethyl vanillin is a synthetic molecule, not found in nature. It is prepared via several steps from catechol, beginning with ethylation to give "guethol". This ether condenses with glyoxylic acid to give the corresponding mandelic acid derivative , which via oxidation and decarboxylation gives Fancy Ethyl vanillin.
Fancy Ethyl vanillin Specifications
|
Item |
Standard |
|
Appearance |
white to light yellowcrystal |
|
Assay (%) |
≥ 99 |
|
Loss on drying (%) |
≤0.50 |
|
Residue on ignition (%) |
≤ 0.05 |
|
Heavy metal (Pb) |
10 ppm |
|
Arsenic (%) |
≤ 0.0003 |
|
Odor |
Dense odor like vanilla bean |
|
Solubility |
1g smaple can dissolved in 3ml 70% alcohol |
|
Melting point (℃) |
76~78 |
|
Storage |
in the shade |
|
Packing |
25kg/drum |
Applications of Fancy Ethyl vanillin:
1. Fancy Ethyl vanillin is one of the most important flavorants. It is a flavoring agent with aroma of vanilla bean and a strong fragrance.
2. Fancy Ethyl vanillin is an indispensable raw material in the food additive industry. Used in a variety of flavoring foods that require aromas such as cakes, cold drinks, chocolates, candies, biscuits, instant noodles, bread and tobacco, flavored alcohol, toothpaste, soap, perfume, ice cream, beverages and daily use. Aromatizing and setting aroma in cosmetics.
3. Fancy Ethyl vanillin can also be used in soaps, toothpaste, perfumes, rubber, plastics, pharmaceuticals.
Fancy Ethyl vanillin Advantage:
Fancy Ethyl vanillin is much stronger than natural vanilla, however, it is less expensive to use in large-scale food production.Fancy Ethyl vanillin is also easier to preserve than vanilla extract. Fancy Ethyl vanillin is used in chocolate, maple syrup, ice cream, and beverages, and is actually utilized in many fragrances as well.