Garlic Extract Allicin and Alliin Manufacturers

We'll make each hard work to become excellent and excellent, and speed up our measures for standing from the rank of intercontinental top-grade and high-tech enterprises for Garlic Extract Allicin and Alliin,Black Garlic Extract,Natural 100% Allium sativum extract powder food grade Garlic powder,Aged Garlic Extract, Welcome any inquiry to our firm. We're going to be glad to establish pleasant business interactions with you!
Garlic Extract Allicin and Alliin, We always stick to the tenet of "sincerity, high quality, high efficiency, innovation". With years of efforts, we have established friendly and stable business relationships with worldwide customers. We welcome any of your inquiries and concerns for our merchandise, and we have been sure that we'll supply just what you want, as we always believe that your satisfaction is our success.

Hot Products

  • L-Cystine

    L-Cystine

    China H&Z® L-cystine is a nutritional supplement, can be used in medicine, cosmetics, food additives and so on.Used for breast-feeding milk powder.Non - essential amino acids.It is essential to the formation of skin and hair and can facilitate surgery and trauma treatment.Stimulates the hematopoietic function, promotes the white blood cell generation.It can promote the oxidation and reduction of cells in the body. It can also be used as an additive in cosmetics to promote wound healing, prevent skin allergies and treat eczema.
  • Calcium Propionate

    Calcium Propionate

    China H&Z® Calcium propionate is a white powder.It can be used as mildew inhibitor,preservative and bactericide.
    Widely used in food,tobacco and pharmaceutical industry.Can be also used in butyl rubber to prevent aging and extend service life.Used in bread,cake,jelly,jam,beverage and sauce.
  • Methylurea CAS:598-50-5

    Methylurea CAS:598-50-5

    Methylurea CAS:598-50-5
  • Nattokinase

    Nattokinase

    China H&Z® Nattokinase, also known as bacillus subtilis protease, is a serine protease produced by Bacillus natto during the fermentation of natto.It can dissolve thrombus, reduce blood viscosity, improve blood circulation, soften and increase blood vessel elasticity.
  • Resveratrol

    Resveratrol

    Resveratrol can delay senility, regulate blood lipid, protect heart and cerebrovascular, and fight hepatitis.
  • Glycine

    Glycine

    Glycine (Glycine, abbreviated as Gly) is also known as aminoacetic acid. Its chemical formula is C2H5NO2. It is a white solid at room temperature and pressure.China H&Z® Glycine is the simplest amino acid in the amino acid series. It is not necessary for human body. It has both acidic and alkaline functional groups in molecules. It is ionized in water and has strong hydrophilicity. It belongs to non-polar amino acid, soluble in polar solvents, but insoluble in polar solvents. In non-polar solvents, with high boiling point and melting point, glycine can present different molecular morphologies by adjusting the acidity and alkalinity of aqueous solution.

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