CAS:629-78-7 Manufacturers

China H&Z® Ursolic Acid, a carboxylic acid present in a wide variety of plants in the form of a free acid or an aglycone of triterpene saponines. It is a pentacyclic triterpenoid compound which naturally occurs in a large number of vegetarian food, medicinal herbs and plants.

China H&Z® Lichen/seaweed source Vitamin D3 is one of those vitamins for which a deficiency can cause severe effects. Children that do not get enough vitamin D3 in their diets are at increased risk of developing rickets, a disease that causes malformations of bones and teeth in children.
Adults with low levels of vitamin D3 are more likely to develop osteomalacia (similar to rickets) and to suffer from osteoporosis,a bone-weakening disease. It can be widly used in medicine supplements ,nutrition, food & feed additives etc.

Succinic acid with infustrial grade, food grade, pharm grade.

China H&Z® Neosperidin Dihydrochalcone (NHDC) is a new sweetener which is extracted from natural citrus plants and hydrogenated. It has the characteristics of high sweetness, good taste, lasting aftertaste, low calorie, non toxicity and good stability. It is the most attractive new sweetener and bitterness shielding agent, which is widely used in food industry and feed industry.

China H&Z® L-Tryptophan is an important precursor for the biosynthesis of auxin in plants. Amino acids medicine and important nutrient. It can participate in the renewal of plasma protein in animal body, and promote riboflavin to play a role, also contribute to the synthesis of niacin and heme, can significantly increase the antibodies in pregnant animal foetus, and can promote lactation of lactating cows and sows. When livestock and poultry lack tryptophan, growth is stunted, weight is lost, fat accumulation is reduced, and testicular atrophy occurs in breeding males. It is used in medicine as a control agent against scurvy.

China H&Z® L-selenomethionine is a selenoamino acid in which selenium replaces the sulphur of the methionine molecule. It is a natural component of the diet and has been estimated to account for at least half of all dietary selenium. Like other forms of selenium salts and organoselenium compounds, L-selenomethionine is readily absorbed from the gastrointestinal tract.